Wednesday, August 25, 2010

Veggie CSA Week #19

What's in your box:

Half Shares:
Radishes - 1 bunch
Spicy Greens Mix - 1/4 pound
Winter Squash or Melon - 1
Peppers - 1 pound
Eggplant - 1/2 pound
Basil - 1/4 pound

Full Shares
Radishes - 1 bunch
Spicy Greens Mix - 1/2 pound
Winter Squash or Melon - 1
Sungold Cherry Tomatoes - 1 pint
Eggplant - 1 pound
Peppers - 2 pounds
Basil - 1/4 pound

Thursday, August 19, 2010

Community Supported Fisheries

Hey all -

As members of Castlemaine Farm's CSA program, customers of ours at market, and/or friends and family of the Castlemaine Crew, you understand how important it is to support local food producers. Brian and I joined a CSF this spring (Community Supported Fisheries) and it has been a great experience. Not only are we receiving fresh seafood once a week (yum!), we are also supporting North Carolina fishermen and their families and communities. The seafood is driven up to Carrboro from the NC coast on Thursdays. If you're looking for more ways to keep your food budget money in the local community, please click on the following links.


Core Sound Seafood will be offering community supported fishery shares for this Fall. Shares will contain a variety of fresh, local seafood from the Downeast Coast in Carteret County. Full and half shares are available weekly or bi-weekly. All details are available on their website at www.coresoundseafood.org You can sign up and pay online. The fall share starts on September 23rd and will run through December 2nd. See their website or contact them at info@coresoundseafood.org for more information.

Veggie CSA Week #18

What's in your box:

RTI (Thursday)
Half Shares:

Tomatoes - 1 pound
Green Onions - 1 bunch
Melon or Winter Squash - 1
Assorted Peppers - 1 pound
Padron Peppers - a handful
Eggplant - 1/2 pound
Basil - 1 bunch

Full Shares:
Tomatoes - 2 pounds
Melon - 1
Winter Squash - 1
Swiss Chard or Radishes -1 bunch
Green Peppers - 1 pound
Green Onions - 1 bunch
Sungold Tomatoes - 1 pint

The other pick ups (Carrboro, Farm, and Durham) will be variations on the above lists, based on what 's ready to be harvested on the day we pack the boxes.

Remember - the Padron peppers are hot! Tasty, but hot....

Wednesday, August 11, 2010

Veggie CSA Week #17

What's in your box:

Half shares:
Tomatoes - 2 pounds
Green Onions - 1 bunch
Melon - 1
Chile Peppers - 1/2 pound
Sweet Peppers - 1/2 pound
Basil - 1/4 pound
TOTAL - $17.50

Full Shares:
Tomatoes 2 pounds
Green Onions - 1 bunch
Swiss Chard - 2 bunches
Sungold Cherry Tomatoes - 1 pint
Chile Peppers - 1 pound
Sweet Peppers - 1 pound
Eggplant - 1 pound
TOTAL - $27.00

In addition, RTI Full Shares will have 1 pound of tomatoes (total of 3 pounds) because this item was overlooked when we were packing the boxes last week. Sorry!

Saturday, August 7, 2010

Oops...

Thursday RTI Full Share CSA members:

One of you pointed out to me today that the 1# of tomatoes listed for this week (week #16) were not included in your box. I apologize for this oversight, and I will make sure you get them next week, in addition to your regular weekly box. Sorry everyone!

Wednesday, August 4, 2010

Veggie CSA Week #16

What's in your box:

Wednesday - Carrboro/Farm:
Half shares:

Swiss Chard - 1 bunch
Tomatoes - 2pounds
Potatoes - 1 pound
Poblano/Cayenne peppers - 1/2 pound
Melon - 1
Green Bell Pepper - 1 large or 2 small

Thursday - RTI:
Half Shares:

Eggplant - 1/2 pound
Melon - 1
Green Bell Pepper - 1 large or 2 small
Poblano/Cayenne peppers - 1/2 pound
Tomatoes - 1-2 pounds
Padron Peppers - 6
Potatoes - 1 pound

Full Shares:

Eggplant - 1 pound
Melon - 2
Green Bell Pepper - 1 pound
Poblano/Cayenne peppers - 1/2 pound
Tomatoes - 1 pound
Sungold Cherry Tomatoes - 2 pints
Swiss Chard - 1 bunch
Basil - 1/4 pound

Saturday - Durham

Half Shares:
Swiss Chard - 1 bunch
Green Onions - 1 bunch
Eggplant - 1/2 pound
Poblano/Cayenne peppers - 1/2 pound
Sungold Cherry Tomatoes - 1 pint
Green Bell Pepper - 1 large or 2 small
Melon - 1
Padron Peppers - 6

Full Shares:
Eggplant - 1 pound
Melon - 2
Green Bell Pepper - 1 pound
Poblano/Cayenne peppers - 1/2 pound
Tomatoes - 1 pound
Sungold Cherry Tomatoes - 2 pints
Swiss Chard - 1 bunch
Basil - 1/4 pound